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I went out with Diane and Andrea (the other one) for food tonight, but I made sure that I’d have some quick eats tomorrow: this is a split roasted chicken and potatoes rubbed liberally with oregano, thyme, chipotle, smoked paprika, cumin, garlic, a touch of brown sugar, and salt and pepper.  Basically a dry-rub bbq that could be used on beef, lamb, catfish…you name it.  Deelish.

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